3R Raspberry Ale Cranberry Sauce

Holiday season is not always the most fun when you are gluten-free. Big family get-togethers, potlucks, stuffing, gravy, and of course…desserts.  Luckily with New Planet Beer you are now able to partake in the drinking festivities, and with the great recipe below you’ll be able to enjoy a common Thanksgiving treat with an extra gluten-free twist.

3R Raspberry Ale Cranberry Sauce

• 1 (12 oz.) bag whole cranberries
• 1 cup New Planet 3R Raspberry Ale
• ¾ cup sugar
• ¼ cup honey
• 1 cinnamon stick
• A few cloves
• Zest from one orange
• Pinch salt

In a large saucepan, add 3R Raspberry Ale, sugar and salt and bring to a boil over medium-high heat, stirring until the sugar has dissolved, about 4 minutes. Add the honey, zest, cinnamon, cloves and cranberries; reduce the heat to medium-low, and simmer until the cranberries have popped and the sauce has thickened, about 15 minutes. Serve immediately or chill until ready to serve.

Cheers to a  wonderful Thanksgiving!